Coorg Cuisine Traditional Kodava Dishes Madikeri, Coorg
Place: Madikeri, Category: Food.
About:Coorg Cusine Coorg cuisine is known for its meat dishes, the best known would definitely be the The key and hi curry' or pork curry. ingredient, known locally as kachampuli gives the dish a unique sour taste, besides a dark and delicious look. Kachampuli's Latin name is Garcinia Gamagachi It grows in Coorg's rain forests and all along the western ghat mountains, surrounding Coorg. Garcinia reduces fat, cools the body, purifies the blood and fights cholesterol. It is used in many Indian Ayurvedic preparations.
To fight like warriors, you must first eat like warriors The Coorgs of the old days were all soldiers, there were civilians among them. And going by legend, when they fought against invaders, they have freshly cooked food carried to them by their woman folk, often at great risk, They did not make do with army cooks
Going by their military record of having expelled many enemies from their hill land, it must have been a good strategy. Even Napolean Bonaparte said that An army marches on its stomach."
MAIN COURSES AkkiOtti (Plain& crisp rice roti) 20.00(each) Nool Puttu (Plain rice noodles) 50.00 (per plate) Kadambuttu(Round rice dumplings) 40.00 (5 pieces per plate) Bolt ha Kool (Plain white rice) 50.00 (per plate) Nye Kool(Ghee rice) 100.00 (per plate)
VEGETARIAN DISHES Koot curry Mixed vegetable curry with a spicy coconut base) 100.00(per dish) Baimbale Barthadh(Tender bamboo shoot fry) 110.00(per dish) Kuru Curry(Fresh Rajma beans curry) 110.00(per dish)
FRESH JUICES Chorange Rasa Soda(Fresh lime soda) 40.00 Chorange Rasa Soda Thain(Fresh lime soda with Coorg Honey) 50.00 Chorange Rasa Neer(Fresh lime water) 35.00 Chorange Rasa Neer Thain(Fresh lime water with Coorg Honey) 50.00 Raja Pann Rasa(Fresh Passion fruit juice) 50.00 Raja Pann Rasa Thain(Fresh Passion fruit juice with Coorg Honey) 60.00
COFFEES Bella Kaapi(Coorg coffee, mix of Arabica& Robusta varieties-with milk, 30.00 and jaggery used as sweetener, the old fashioned way) Manera Kaapi(Regular home-brewed method. using mix of Arabica& Robusta 35.00 varieties with mil and sugar. Has a hint of ginger& cardamom) Karnchaya Thain 40.00(Black tea with Coorg honey as sweetner)
MUTTON Kori Yerchi Curry(Mutton curry) 185.00(per dish) Kori Yerchi Curry Boneless(Mutton curry boneless) 200.00(per dish) Kori Yerchi Barthadh(Mutton fry) 185.00(per dish) Kori Yerchi Barthadh Boneless (Mutton fry Boneless) 200.00(per dish) Coorg Cuisinette Special(Mutton& bamboo shoot curry) 200.00(per dish)
FISH Meen Barthad (Fish fry-dry) Price is seasonal, please enquire with the waiter
EGG Motte curry(Egg Curry) 125.00(2 hard boiled eggs split and covered(per dish) with a spicy coconut based gravy)
Halwa 60.00 Gajar Halwa
NON VEG PICKLES AVAILABLE
Bamboo Pickle Rs 500 ML 250 Pork Pickle 500 ML Rs 400
Coorg Cuisinette Your order will take 20 minutes to be served please beor with us. Some dishes offered are subject to availability of materials, o few ingredients are season Excuse us, but consumption of liquor and smoking are strictly prohibited Orders once placed cannot be canceled, Pictures are just representations ond not the exact visuots of the dishes that will be served
Traditional Kodava Dishes Catering & Door Delivery
Working Hours Monday: 08:00 AM To 09:30 PM, Tuesday: 08:00 AM To 09:30 PM, Wednesday: 08:00 AM To 09:30 PM, Thursday: 08:00 AM To 09:30 PM, Friday: 08:00 AM To 09:30 PM, Saturday: 08:00 AM To 09:30 PM, Sunday: 08:00 AM To 09:30 PM